Wok Box adds Asian-style flair to EIA cuisine choices Print Friendly
Edmonton International Airport (EIA) customers will soon be able to enjoy the diversity of fresh, Asian cuisine offered by Wok Box Fresh Asian Kitchen’s first airport location.
With dishes ranging from Chinese to Thai, East Indian to Malaysian, Wok Box started its first location on Jasper Avenue in 2004. Since then it has expanded rapidly to 27 locations and 11 more outlets are set to open in 2008. Wok Box is planning aggressive growth in Eastern Canada and the United States.
EIA’s Wok Box is set to open in mid-December next to Tim Hortons in the North Passenger Lounge across from Gate 18.
This new Wok Box outlet is part of an overall plan to improve the customer experience and provide more food and beverage and retail choices when travelling through EIA.
EIA, Canada’s fastest-growing major airport over the past two years, is committed to complete and effective customer service – “we’ll move you.”
With dishes ranging from Chinese to Thai, East Indian to Malaysian, Wok Box started its first location on Jasper Avenue in 2004. Since then it has expanded rapidly to 27 locations and 11 more outlets are set to open in 2008. Wok Box is planning aggressive growth in Eastern Canada and the United States.
EIA’s Wok Box is set to open in mid-December next to Tim Hortons in the North Passenger Lounge across from Gate 18.
This new Wok Box outlet is part of an overall plan to improve the customer experience and provide more food and beverage and retail choices when travelling through EIA.
EIA, Canada’s fastest-growing major airport over the past two years, is committed to complete and effective customer service – “we’ll move you.”